This tool uses the Mifflin–St Jeor equation to estimate BMR and then
multiplies it by your activity level to estimate daily calories to
maintain your current weight.
Food Energy Converterkcal ⇄ kJ
Switch between Calories (kcal) and kilojoules (kJ) — the two
energy units used on most food and drink labels.
100 Calories (kcal) ≈ 418 kJ.
Result
Your daily calories
Balanced
To maintain your current weight you need about
2200Calories/day
BMR: 1600 kcal/dayActivity factor:
1.38
Below are example calorie targets for losing or gaining weight at
different speeds.
Maintain weight
No weekly change
2200Calories/day
100%
Mild weight loss
≈ 0.5 lb (0.25 kg) per week
1950Calories/day
89%
Weight loss
≈ 1 lb (0.5 kg) per week
1700Calories/day
77%
Extreme weight loss
≈ 2 lb (1 kg) per week – short term only
1200Calories/day
55%
Maintain weight
No weekly change
2200Calories/day
100%
Mild weight gain
≈ 0.5 lb (0.25 kg) per week
2450Calories/day
111%
Weight gain
≈ 1 lb (0.5 kg) per week
2700Calories/day
123%
Fast weight gain
≈ 2 lb (1 kg) per week
3200Calories/day
145%
BMR (Basal Metabolic Rate): 1600 kcal/day –
energy at complete rest.
TDEE (Total Daily Energy Expenditure): 2200
kcal/day – estimated calories to maintain weight.
Healthy calorie deficit: usually 300–500
kcal/day for steady, sustainable fat loss.
Healthy calorie surplus: usually 200–400
kcal/day to support muscle gain with minimal fat.
These numbers are estimates only. Always discuss major diet
changes with a health professional, especially if you have medical
conditions or are pregnant.
What does this calorie calculator do?
This calculator estimates how many Calories (kilocalories) you burn in
a day based on your age, height, weight, gender, and activity level.
It first calculates your
Basal Metabolic Rate (BMR) – the energy your body
needs at rest – and then multiplies it by an activity factor to
estimate your
Total Daily Energy Expenditure (TDEE).
You can use the maintenance value as a reference point, then choose a
modest deficit if you want to lose fat or a small surplus if you want
to build muscle or gain weight. The result table shows example targets
for different speeds of change.
Typical daily calorie ranges
Exact needs vary a lot between people, but the table below shows rough
maintenance ranges for generally healthy adults with average heights:
Group
Sedentary
Moderately active
Adult women
1,600 – 2,000 kcal/day
1,800 – 2,200 kcal/day
Adult men
2,000 – 2,400 kcal/day
2,200 – 2,800 kcal/day
If your goal is fat loss, many guidelines suggest aiming for about
0.5–1.0 lb (0.25–0.5 kg) per week. Faster loss
usually demands a larger deficit and is harder to maintain long term.
Calories, weight and health
If you consistently eat more than you burn
Body weight usually increases over time, mostly as extra fat mass.
Risk can rise for conditions such as type 2 diabetes, high blood
pressure and heart disease.
Gaining muscle deliberately still needs a surplus, but usually only
a few hundred calories per day.
If you consistently eat less than you burn
Body weight normally goes down over weeks and months.
Very large deficits may cause fatigue, hunger, muscle loss and
slower metabolism.
Most people do best with a moderate, sustainable deficit plus enough
protein and resistance exercise.
If you have a lot of weight to lose, live with a long-term health
condition, or have a history of disordered eating, it is important to
work with a qualified professional rather than dieting alone.
Formulas used in this calculator
BMR (Mifflin–St Jeor equation)
Weight is in kilograms, height in centimeters, age in years.
The daily calorie estimate to maintain weight (TDEE) multiplies BMR by
an activity factor:
Sedentary: 1.2 (little or no exercise)
Light: 1.375 (light exercise 1–3 days/week)
Moderate: 1.55 (exercise 3–5 days/week)
Active: 1.725 (hard exercise 6–7 days/week)
Very active: 1.9 (physical job or intense training)
Sample calorie targets
Once maintenance calories are estimated, the calculator subtracts or
adds Calories to suggest targets. For example, a deficit of about 500
kcal/day is often used as a rough starting point for losing around 1
lb (0.45 kg) per week, while a surplus of 200–400 kcal/day is typical
for lean muscle gain.
Food energy, Calories and kilojoules
On nutrition labels in the United States, energy is usually shown as
Calories, which in scientific terms are actually kilocalories (kcal).
Many other countries list energy in both Calories and kilojoules (kJ).
The two describe the same thing: how much usable energy your body can
get from food.
The conversion between the units is fixed. One kilocalorie is equal to
approximately 4.184 kilojoules. That means a 250 kcal
snack contains about 1,046 kJ. Likewise, a food labeled as 2,100 kJ
provides roughly 502 kcal.
In day-to-day nutrition planning, most people in the U.S. find it
easier to think in Calories, because portion sizes, diet guidelines,
and menus typically use kcal. If you read research papers or
international labels, you may see values only in kJ; in those cases, a
quick conversion helps keep your daily totals consistent.
The Food Energy Converter above is designed for this practical use:
enter the number you see on a package or in a meal plan, change the
direction if needed, and you instantly get the equivalent value in the
other unit. This lets you compare products from different regions,
interpret scientific charts, or match app settings that prefer one
unit over the other without doing the math by hand.
Account
Sign-in and account features are coming soon. For now, all tools are free
to use without registration.